ICRISAT reçoit le Prix Africain de l’alimentation 2021
His Excellency Olusegun Obasanjo, Chair of the Africa Food Prize Committee and former President, Federal Republic of Nigeria, announcing ICRISAT...
His Excellency Olusegun Obasanjo, Chair of the Africa Food Prize Committee and former President, Federal Republic of Nigeria, announcing ICRISAT...
Photo of Dr Jacqueline d’Arros Hughes, Director General, ICRISAT who accepted the award virtually. The International Crops Research Institute for...
A photo showing Technology Brokerage as a focus for a resilient food system in Africa at the ongoing African Green...
Kenya Eyes increased Cassava Production as Staple Crops hit by Climate Change As the effects of climate change such as...
Millet-based Diet can lower risk of Type 2 Diabetes and help manage Blood Glucose Levels A new study has...
Kouli Djibo is a millet producer in Falwel, Niger. Photo A. Diama Une nouvelle étude vient de prouver que la...
The United Nations Secretary-General Antonio Guterres, urges efforts to attain SDGs by altering food systems United Nations Secretary-General Antonio Guterres...
Hunger is worsening in drought-ravaged southern Madagascar, Photo Courtesy: VCG UN humanitarians on Thursday warned that hundreds of thousands of...
l'hybride de mil appelé Nafagnon Rendement élevé, résistant au mildiou et adapté à la consommation humaine et au fourrage. Développé...
Representative of Enable-TAAT presenting cassava-based products to President Lungu Youth are Africa’s greatest assets for its agricultural transformation and growth....
Africa Climate Reports is Africa’s first and largest bilingual journal dedicated to opening new vistas in the coverage and reportage of climate change and the region’s environment. With a multi-lingual team of talented reporters from across the continent, we tell the African climate story in a refreshingly lucid, communally engaging and technically robust manner.